Course details
Casual Course
8500 yen(Tax included)
- 2-20persons
This is a standard course that Nikutarashi can confidently recommend.Enjoy seared Wagyu beef yukhoe style and today's recommended three-piece Wagyu beef platter.
Course menu
■ Salad
■ Assorted Kimchi and Namul
■ Seared Wagyu beef yukhoe
■ Upper tongue salt
■ Kobe beef ribs
■ Top Hirami
■ Wagyu beef platter
■Uwamisuji nigiri
■ Assortment of three types of offal
■ Small cold noodles
■ Dessert
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2024/11/02 update
